Total Time:
2 hrs 20 mins
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You’ll get more oohs than boos when guests see this layered citrusy party drink. Mango-sweetened gelatin, a bubbly orange beverage, and honey-infused whipped cream stand in for the colorful stripes in candy corn. As an alternative, assemble the bright layers in tall glasses for individual servings.
How to Create Even Layers
A tall straight-side pitcher will produce the best effect when layering the elements in this shareable beverage. To ensure the carbonated beverage stays on top of the gelatin mixture, hold a wooden spoon, back side up, above the gelatin layer and pour the beverage over the back of the spoon.
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Ingredients
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1 (3-oz.) pkg. lemon-flavor gelatin
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1 cup water
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2 cups mango nectar
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3 1/2 cups orange carbonated beverage, chilled
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1 cup heavy cream
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2 Tbsp. honey
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Candy corn
Directions
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Pour Layers
In a large bowl stir together gelatin and boiling water until dissolved. Stir in mango nectar. Pour mixture into a tall, clear 2-qt. pitcher. Chill 2 hours or until thickened but not set. Gently pour orange carbonated beverage over gelatin layer in pitcher.
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Finish and Serve
In a large bowl combine heavy cream and honey. Beat with a mixer on medium to high just until stiff peaks form (tips stand straight). Spoon over top layer in pitcher. If you like, top whipped cream with candy corn. Before serving, stir to muddle. Makes 8 servings.
Nutrition Facts (per serving)
236 | Calories |
11g | Fat |
27g | Carbs |
10g | Protein |
Nutrition Facts | |
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Servings Per Recipe 8 | |
Calories 236.4 | |
% Daily Value * | |
Total Fat 10.8g | 14% |
Saturated Fat 6.9g | 34% |
Cholesterol 33.6mg | 11% |
Sodium 46.2mg | 2% |
Total Carbohydrate 26.7g | 10% |
Dietary Fiber 0.2g | 1% |
Total Sugars 13g | |
Protein 9.9g | 20% |
Vitamin D 0.5mcg | 2% |
Vitamin C 9.7mg | 11% |
Calcium 42.7mg | 3% |
Iron 0.5mg | 3% |
Potassium 49.9mg | 1% |
Fatty acids, total trans 0.4g | |
Vitamin D 18.7IU | |
Alanine 0.9g | |
Arginine 0.7g | |
Ash 0.5g | |
Aspartic acid 0.6g | |
Caffeine 0mg | |
Carotene, alpha 0mcg | |
Choline, total 10.7mg | |
Copper, Cu 0.3mg | |
Cystine 0g | |
Energy 988.2kJ | |
Fluoride, F 109.8mcg | |
Folate, total 8.8mcg | |
Glutamic acid 1.1g | |
Glycine 2g | |
Histidine 0.1g | |
Isoleucine 0.2g | |
Leucine 0.3g | |
Lysine 0.4g | |
Methionine 0.1g | |
Magnesium, Mg 7.8mg | |
Manganese, Mn 0mg | |
Niacin 0.1mg | |
Phosphorus, P 23.9mg | |
Pantothenic acid 0.2mg | |
Phenylalanine 0.2g | |
Proline 1.4g | |
Retinol 120.5mcg | |
Selenium, Se 5.3mcg | |
Serine 0.3g | |
Starch 0g | |
Theobromine 0mg | |
Threonine 0.2g | |
Vitamin E (alpha-tocopherol) 0.4mg | |
Tryptophan 0g | |
Tyrosine 0.1g | |
Valine 0.3g | |
Vitamin A, IU 871.6IU | |
Vitamin A, RAE 144.2mcg | |
Vitamin B-12 0mcg | |
Vitamin B-6 0mg | |
Vitamin K (phylloquinone) 1.5mcg | |
Water 198.4g | |
Zinc, Zn 0.2mg |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.