This Hearty Ginger and Greens Noodle Soup Is a Cold-Weather Favorite
This Hearty Ginger and Greens Noodle Soup Is a Cold-Weather Favorite
Never lose a BHG recipe again. Find a recipe you love on BHG.com? Click the heart icon to save it (and find it later) with MyRecipes.com.
Ginger and Greens Noodle Soup is a hearty, delicious dish packed with pasta, greens, garlic, ginger, and your favorite broth. Featured in Alison Roman's Something from Nothing, hearty greens cook down to a tender, almost-braised texture, while a bright herb-ginger finisher adds a hit of spice and freshness to your bowl. This soup can be made three days ahead and refrigerated. It could also be made, sans noodles, and frozen several months ahead. Whenever you eat it, it's sure to be a hit.
English
Arabic
French
Spanish
Portuguese
Deutsch
Turkish
Italiano
Russian
Romaian
Portuguese (Brazil)
Greek