Maple Syrup Doesn't Last Nearly as Long as You Think—Here's How to Tell It's Gone Bad
Credit: Jacob Fox | Food Styling: Annie Probst
Maple syrup is good for so much more than just drizzling on pancakes or waffles—we keep a jar handy to throw into salad dressings or baked beans, give a boost to our morning coffee, glaze chicken, and layer even more flavor into classic apple pie. But if you...
English
French
Spanish
Portuguese
Deutsch
Turkish
Dutch
Italiano
Russian
Romaian
Portuguese (Brazil)
Greek