What Cowboys Really Ate on the Trail: The Surprising Diet of the Old West - History Collection
2. Salt Pork and Bacon
Image Source: Wikimedia Commons.
Salt pork and bacon were prized trail foods, valued for their long shelf life and high calorie content. Unlike the bacon found in modern supermarkets, these cuts were heavily salted and cured, making them tough...
Arabic
French
Spanish
Portuguese
Deutsch
Turkish
Dutch
Italiano
Russian
Romaian
Portuguese (Brazil)
Greek