This Bakery-Style Chocolate-Covered Strawberry Cake Is Almost Too Pretty to Eat Chocolate-Covered Strawberry Cake
Preheat oven to 350°F. Grease three 8-inch round cake pans and dust lightly with cocoa powder; shake out excess.
In an extra-large bowl combine next five ingredients (through salt). In a large bowl combine the hot water and coffee crystals; stir to dissolve. Stir in oil,...
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