These Copycat Carrot Cake Cookies Are So Good, You’ll Think They Came From a Bakery
Preheat oven to 350°F. Line two cookie sheets with parchment paper. In a large bowl beat butter with mixer on medium to high 30 seconds. Add both sugars, baking powder, cinnamon, baking soda, salt, ginger, and allspice. Beat on medium, scraping bowl as needed, 2 minutes. Beat in egg, milk, and vanilla. Beat in...
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