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If you're a fan of chamomile tea, then you're going to love this fizzy cocktail. Not only are these sweet cocktails incredibly simple to make, but they only require five minutes of hands-on time. That means you can whip up these drinks right before your guests arrive. Or, if you want to be stress-free on the day of your event, you can even prep these drinks in advance, up to three days ahead.
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Ingredients
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3 chamomile tea bags
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3 to 4 Tbsp. honey
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1/4 cup lemon juice
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1/2 cup London dry gin
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1 (750-ml.) bottle Prosecco or other sparkling wine, chilled
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Lemon twist (optional)
Directions
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Add chamomile tea bags to 1¾ cups boiling water; cover and let steep 5 minutes. Remove tea bags. Stir in honey until dissolved. Stir in lemon juice. Cover and refrigerate at least 30 minutes or up to 3 days.
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For each drink, pour ¼ cup chamomile tea mixture and 1 Tbsp. gin into a champagne flute or wine glass. Top with 3 oz. Prosecco. If you like, garnish each glass with a lemon twist. Makes 8 cocktails.
Credits
Recipe developed by Georgia Freedman.