17 Easter Brunch Recipes Your Guests Will Love

Posted 2026-03-13 18:00:22

17 Delicious Easter Brunch Recipes Your Guests Will Love

For a big Easter brunch, try recipes that feature the bounty of spring and get everyone in a holiday spirit (whimsical orange Easter bunny rolls, anyone?). Make brunch even more memorable by coming up with a theme, such as Easter Around the World, where you can add recipes such as pizza rustica from Italy or Greek Easter bread. Don't forget to set the springtime mood with vases of bright yellow tulips and fragrant pink roses, and themed serving ware, such as Easter baskets for muffins and bread. Consider a big finish with sweets on an Easter charcuterie board, and then get everyone moving after the big meal with an Easter egg hunt or other fun activities.

Blueberry and Mascarpone-Stuffed French Toast Casserole

Credit:

Blaine Moats

Who says Easter casseroles have to be eggy? This year, take your dish into sweeter territory with stuffed French toast. Filled with blueberries and ultra-creamy mascarpone cheese, this is hands-down one of our best Easter brunch casserole recipes yet. Pure maple syrup sends each slice over the top.

Orange Easter Bunny Rolls

Credit: Adam Albright

These sweet orange rolls will be the cutest part of your Easter brunch. A simple rolling-and-twisting technique is all it takes to create the seasonal shape. Finish the baked bunnies with a sticky-sweet marmalade glaze. We think this Easter bread recipe is best served warm.

Roasted Leg of Lamb

Credit: Blaine Moats

Make brunch the main meal of the day by serving this hearty entrée as the centerpiece of your Easter menu. Don't be intimidated by cooking lamb—this simple recipe comes together in three easy steps!

Mini Bacon and Egg Bakes

Credit:

Blaine Moats

These adorable egg cups pack in the protein and the veggies and add a colorful bite-sized option to your Easter spread. We topped ours with Roma tomatoes, but you can opt for a different veggies or extra cheese on top.

Vietnamese Coffee Cake Muffins

Credit:

Carson Downing

Go oversized with these jumbo coffeehouse style muffins. They are monstrous in size and packed full of streusel and coffee flavor. Serve them for a small get together or use our tip for baking in standard size muffin tins to tote to brunch.

Lemon Lavender Crepe Cake

Credit:

Rachel Marek. Prop Styling: Gabe Greco

For the prettiest of brunch table desserts, make a lemon lavender crepe cake that can tower on a cake stand over the rest of your brunch dishes. It's the prettiest cake to bring to brunch at a family or friend's and everyone will be so impressed with the flavor of the cream between each layer.

Chilaquiles Breakfast Casserole

Credit:

Blaine Moats

Enliven your Easter brunch casserole with the zestiness of chilaquiles. Made with Mexican favorites like tortillas, tomatoes, chipotle peppers, and eggs, this make-ahead dish is ideal for entertaining. Let your guests customize their servings with diced avocado, fresh herbs, and Cotija cheese.

Deviled Egg, Bacon, and Bibb Lettuce Brunch Salad

Credit: Karla Conrad

What better way to top a main salad at your Easter holiday than with everyone's top choice—deviled eggs? Crumbly bacon and a vinaigrette make this the ultimate light brunch fare that still incorporates everyone's favorite brunch flavors.

Quiche Lorraine

Credit: Jason Donnelly

Bacon and caramelized onions make up this delightful tart that is a brunch classic. We made our homemade crust that holds up to the moisture of the egg mixture, and the bacon gets nice and crisp for all of the meat lovers. Serve with a simple side salad for a brunch the feels simple yet elevated—perfect for smaller gatherings.

Crescent Roll Breakfast Casserole

Credit:

Kelsey Hansen

This brunch recipe couldn't be any easier; no rolling, rising, or baking is required when you start with store-purchased refrigerated crescent rolls. This is the type of breakfast casserole everyone will be excited to grab seconds of. It goes fast, but any leftovers will reheat great the next day.

Buttermilk Pancakes

Credit: Jason Donnelly

If pancakes are on the menu, you might as well make a batch of the fluffiest buttermilk pancakes that look like they're straight from the breakfast counter at a retro diner. A stack of these will make anyone happy. Make a big batch and keep them covered and warm in the oven while the eggs and any other brunch items are coming together.

Homemade Crepes

Credit: Blaine Moats

If fluffy isn't your style and you don't want to spend the time layering a crepe cake for Easter brunch, make a quick and easy batch of homemade crepes you can whip up fast. Everyone can fill their own with fillings like whipped cream, chocolate hazelnut spread, fresh fruit, or a drizzle of maple syrup. You can even go savory with toppings like Swiss cheese, shaved ham, eggs, and a swipe of mustard.

Hash Brown Potato Cakes

Credit: Scott Little

These are the elevated version of everyone's favorite fast-food-style, crispy hash brown. Fresh herbs get incorporated in with the potatoes for a delicious and fresh take on breakfast. These are a great side for all of the casseroles, pancakes, and eggs you'll be making for Easter brunch.

Blueberry Buttermilk Pancake Bake

Credit:

Brie Goldman / Food Styling: Greg Luna

This shortcut breakfast casserole starts with a package of frozen pancakes. From there, we're adding blueberries and a vanilla crumb topping. A touch of fresh lemon zest on top helps cut through the richness of the dish.

Ham and Pineapple French Toast Sliders

Credit:

Carson Downing / Food Styling: Annie Probst

A pan of these sweet and spicy sliders makes the ultimate Easter brunch dish. Each bite is loaded with ham, Swiss cheese, and pineapple. The filling is piled on sweet Hawaiian rolls and finished with a drizzle of sriracha and sliced green onions.

Million Dollar Bacon

Credit:

Photo: Brie Goldman Food: Annie Probst Props: Breanna Ghazali

Bacon is great on its own, but our million dollar take is even better. To make, glaze thick-cut bacon with a mixture of brown sugar, maple syrup, black pepper, and cayenne pepper. As it bakes, the glazes becomes sticky and caramelized. You'll want to make a double batch.

Thai Tea French Toast

Credit:

Carson Downing / Food Styling: Annie Probst

A packet of Thai tea mix is our secret to the best French toast. Infuse the custard mixture with the tea, and add a bit more vanilla and cinnamon. Instead of syrup, finish the dish with a generous drizzle of sweetened condensed milk.